Barbecued Goose

Publish Time:2016-06-02 14:19:32Source:WTCF

【Introduction】:Seasoned goose, roasted in a charcoal oven until the meat is tender and the skin crispy, then sliced and served with plum sauce.

(Image source: www.discoverhongkong.com)

Seasoned goose, roasted in a charcoal oven until the meat is tender and the skin crispy, then sliced and served with plum sauce. ‘Airplane Roast Goose’ has become a popular souvenir in recent years. The roast goose is prepared in travel-safe packaging.

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