[Photo from tourismvancouver.com]

Highlights of North America’s third-largest Chinatown

Few neighbourhoods in Vancouver embody the city’s history, diverse cultures and vibrant future like Chinatown. Located on the eastern side of downtown Vancouver, the bustling district is North America’s third largest Chinatown by population, after those in San Francisco and New York. Its roots trace to the late 1800s, when early Chinese immigrants, who arrived to work on B.C.’s railroads and in the mines, were settled in a ghetto on the edge of the city. With time, the neighbourhood grew into a proud centre of Chinese culture, home to traditional restaurants, markets, temples and gardens, as well as a booming business district. Today, Chinatown reflects this rich heritage but is also in the midst of a renaissance, with trendy bars and restaurants reclaiming historic spaces.

Stroll Dr Sun Yet-Sen Classical Chinese Garden

The first garden of its kind ever built outside of China, this ornate landscape of jade-colored ponds, stone pathways and traditional tings and halls was built in 1986 by 52 Chinese craftsmen. Nearly all of the materials -- from rare hardwoods to the special weathered limestone used in the ponds -- were brought over from China. Today, the Dr Sun Yet-Sen Classical Chinese Garden offers a refuge of tranquility in the midst of a busy city. A comprehensive program of cultural and musical events, as well as seasonal celebrations, is also held throughout the year.

Indulge in Traditional Dim Sum

No trip to Chinatown could be complete without experiencing a dim sum meal. Diners are treated to a succession of small savoury dishes, often brought out steaming hot inside bamboo trays. Restaurants throughout Chinatown offer unfailingly authentic dim sums, which are generally served until mid-afternoon. Among the classic dishes you’re likely to sample are har gau (shrimp dumplings), sui mai (pork dumplings) and congee (a thick, flavored rice soup).