Zagreb Cuisine
The people of Zagreb are open-minded, inquisitive, fond of socialising and the little joys of life – and this is exactly what their cuisine is like. Through centuries under the rule of and in the vicinity of other nations, Zagreb gastronomy collected influences from everywhere – from Austrian, Hungarian, Italian, but also Turkish and oriental cuisines. Its basis, however, has always been the local ingredients coming from Zagreb's fertile and hard-working surroundings. The food has to be rich and enjoyable, and the gathering of friends and family around the table is always a true feast.
