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Home> Destinations> Asia> Yangzhou> Eat and Drink> Local Cuisine
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    Yangzhou Fried Rice

    Yangzhou fried rice is a perhaps Yangzhou’s most well-known dish.

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    Stewed Silver Carp Head

    This stewed dish is very tasty and is filled with nutrition.

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    Shredded Dried Tofu

    Perfection of the dish greatly depends on how the food is prepared and the precise temperature used to cook the tofu.

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    Steamed Chinese Dumplings

    The restaurant makes dumplings with delicious stuffing and thin pasties.

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    Multi-layer Steamed Bread

    The multi-layered steamed bread is hand-made using multiple culinary techniques.

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    Eight Eccentrics Feast

    The Eight Eccentrics Feast is a famous banquet featuring Huaiyang food.

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    Man Han Quan Xi

    The feast perfectly incorporates southern food culture into original northern cuisine.

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