Two restaurants in Hamburg won the new icon of "sustainable food" in Michelin Guide

Michelin Guide launches a new guide icon

Hamburg two restaurants get new icons

Food safety scandals and over exploitation of resources make consumers in urgent need of reliable and sustainable green food. With this in mind, Michelin Guide has launched a new guide icon, the Michelin Green Five Leaves.

Michelin-starred restaurant in Hamburg

There are 11 Michelin-starred restaurants in Hamburg, including 6 for one-star Michelin restaurants, 4 two-star Michelin restaurants and 1 three-star Michelin restaurant. What are the standards and meanings of the one star, two stars and three stars of Michelin restaurants?

The food provided by the restaurant will be reviewed according to the open evaluation criteria, including the quality of the ingredients, the chef's ability to control the taste and cooking skills, the exposed personality in the cuisine, whether it is worth the money and the consistency of the catering standards. The restaurant may be awarded 0 to 3 stars after being graded. When Michelin restaurant judges award stars to restaurants, they do not judge from the decoration, table arrangement or service quality of the restaurants, which are indirectly expressed by the number of diners attracted to the restaurant, or by cross spoon and fork symbols. (source: Michelin website)

One star refers to the best cooking you can try, two stars refers to the outstanding cooking you can't miss, and three stars refers to the excellent cooking you are willing to go on a trip. Let's take a look at the Michelin-starred restaurants in Hamburg

Piment

Main characteristics: creative dishes

Highlight: two menus are based on the best seasonal products on the market, from juicy mutton to delicious mackerel.

Address：Lehmweg 29, Hamburg, 20251, Germany

78-115 euro per capita

100/200 （Also got the icon of "sustainable restaurant"）

Main characteristics: creative dishes

Highlight: in a building that looks like a factory, industrial fashion and star kitchen complement each other. Striking in the city's three story loft.

Address：Brandshofer Deich 68, Hamburg, 20539, Germany

95-119 euro per capita

SE7EN OCEANS

Traditional French food

Highlight: SE7EN OCEANS provides a modern and inspirational international cuisine based on first-class products. Customers can enjoy the beautiful scenery of Jungfernstieg.

Address：Ballindamm 40, Hamburg, 20038, Germany

56-148 Europe per capita

Petit Amour

Main characteristics: creative French dishes

Highlight: a small restaurant full of love, with warm atmosphere, warm service, and well decorated and comfortable environment.

Address：Spritzenplatz 11, Hamburg, 22765, Germany

149-199 Europe per capita

Landhaus Scherrer

Main characteristics: creative French dishes

Highlight: excellent locality, and supply of certified organic products! The environment is as classic as the dishes (the large erotic paintings on the wall stand out). The service was attentive and professional, not stiff at all.

Address：Elbchaussee 130, Hamburg, 22763, Germany

75-142 euro per capita

Le Canard nouveau

International cuisine

Highlight: the chef's dishes are very creative. Enjoy its refreshing style, such as artichoke and bacon with cod. Excellent products are the key points, and successfully replenish a large number of herbs and flavors. Some are provided by the chef himself.

Address：Elbchaussee 139, Hamburg, 22763, Germany

45-129 euro per capita

Hearlin

Main characteristics: creative French dishes

Highlight: the chef has rich experience in star dishes and harmoniously combines products of unquestionable quality, from smoked rainbow trout to beef ribs with honey and chili sauce.

Address：Neuer Jungfernstieg 9, Hamburg, 20354, Germany

155-215 euro per capita

bianc

Main characteristics: creative dishes

Highlight: the chef presents Mediterranean cuisine in an innovative way, with three menus for customers to choose: "market", "emotion" or "Garden (Vegetarian)".

Address：Am Sandtorkai 50, Hamburg, 20457, Germany

125-175 euro per capita