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Home> Destinations> Asia> Nanjing> Eat and Drink

  • Restaurants

    Confucius Temple - Yongheyuan Restaurant

    Despite of its reduced operations, the reopened Yongheyuan retains all its special snacks, which are the favorites of local people.

  • Cafes

    UBC Coffee

    UBC Coffee, originating from Taiwan, specializes in the productions and operations of various types of coffee.

  • Cafes

    Cat-themed café

    Visitors get close contact with cats at the first cat-themed café in the city, with more than ten cats "serving" customers.

  • Cafes

    O.C.C. Coffee Garden

    Italian coffee was mixed in a Nordic humanistic style and as a result, a coffee with a unique flavor and culture was created.

  • Cafes

    Sullivan Complex Cafe

    Nanjing Sullivan Food Company was founded by the Taiwan Leading Business Investment Corporation on Nov 8, 1993.

  • Restaurants

    Nanjing Food Stall (Mausoleum of Dr. Sun Yat-sen Branch)

    With a history of nearly 20 years since its founding in 1994, Nanjing Food Stall (Dapaidang in Chinese) is a “food paradise”.

  • Restaurants

    Nanjing Huating Shanghai Grand Restaurant

    Founded in 1995, Shanghai Grand Restaurant was Nanjing’s first top-level restaurant serving Shanghai cuisine.

  • Restaurants

    Shizilou Restaurant: An irresistible taste of Nanjing

    History is a dish whose flavor will last forever.

  • Local Cuisine

    Osmanthus Syrup Taro

    Osmanthus Syrup Taro is a famous dessert inNanjing.

  • Local Cuisine

    Jinling Duck Feast

    For a long time, duck has had a close relationship with Jinling (another name for Nanjing). Jinling residents are renowned for their duck cooking.

  • Local Cuisine

    Nanjing Pucai

    Pucai (typhalatifolial) is said to have a long history of 3000 years. Nanjing people call it Haoercai though in fact it refers to Pucai.

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