Shanghai is a city in which people love hairy crab very much. When autumn comes, the Shanghainese will have a hairy crab feast.
C Gourmet is hidden in a lane of middle Jianguo road; you'll find that it is marvelous while entering into it.
YongFoo Elite is located in an old Spanish-style garden villa which is the building of the former British Consulate; today it is one of the most brilliant private clubs in Shanghai, and also opens to nonmembers.
Local rice dumpling has very soft skin, which is also very sticky. The fillings include the filling of green vegetable and minced meat, jujube paste filling and bean paste filling.
Pot-Au-Feu is made by simmering bacon or salty hock with fresh bamboo shoot by gentle heat.
Aux Jardins Massenet, comprising of over 10 old villas of 1930s, is one of the hotels which are in most Shanghai style; all of the red-tile roof, ochre louver and the elegant decoration are full of nostalgic smell.
Noodle with Pickled Cabbage and Yellow Croaker is the specialty of the restaurant with a price of RMB 10.
The restaurant is special; as the only Orthodox Eastern Church in Shanghai in the past, it is mysterious and is a good place for date and reminiscence.
Camphor Garden in Hengshan Road is famous as the most graceful coffee shop.
● Chun Fen De Yi Lou ● Cova ● Da Ke Tang ● De He Teahouse ● Mozart Cafe