As one of China’s time-honored brands, the Goubuli Baozi enjoys great fame around the globe.
Shibajie Mahua emerged at the end of the 19th century, home-made and preservative-free.
Boasting a history of more than 100 years, the er duo yan zha gao is made of rice flour.
With a history of more than 160 years, Nut-kernel Zhang is famous for its peanuts, walnut kernels, melon seeds, apricots and pine nuts with sweet, sour and spicy flavors.
This is typical breakfast for Tianjin natives and is said to originate from Shandong province.
Bengdou Zhang excels in making multi-flavor-coated legume snacks. The chain of stores dates back 200 years.
The famous Tianjin snack "gao gan" is a kind of dry cake that can be traced back to the early Ming Dynasty. Zhilanzhai produces the most famous "gao gan."