Horse Hoof Cakes

Horse hoof cake is a special snack in Guangdong and Guangxi Provinces. Fill rice flour with brown sugar powder, water chestnut powder and sesame powder and pour the stuffed flour into hoof-shaped wooden molds to be steamed over high heat. The steamed cakes have a special fragrance and a sweet and soft taste. Horse hoof cakes are easy to make and sold along streets and neighborhoods. Lou’s Bakery in Guilin is very famous.

Photo: from the network