Publish Time：2016-04-11 11:18:26Source：Internet
【Introduction】：Roast duck (pečenákachna) in Czech restaurants is usually served with bread or potato dumplings and braised red cabbage.
(Image source: www.czechtourism.com)
Roast duck (pečenákachna) in Czech restaurants is usually served with bread or potato dumplings and braised red cabbage.
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