Publish Time:2016-07-27 16:07:26Source:WTCF
【Introduction】:Empty or stuffed, sweet or salty, the michetta has an easily recognisable taste, that of genuineness and tradition.
(Image source: City of Milan)
Michetta (also known as rosetta "small rose") is an Italian white bread, recognizable from its bulged shape. Michetta originated in Lombardy, northern Italy, during the Austrian rule. It is defined as the bread of the Milanese, called the “rosetta” in Rome, and is famous throughout the world gastronomy scene.
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