Publish Time:2016-03-30 14:56:12Source:WTCF
【Introduction】:This is a typical restaurant for Guilin cuisine.
This is a typical restaurant for Guilin cuisine. Compared with other Guilin cuisine restaurants, the food in this restaurant tastes good, and offers good value for money. Because there are too many tables, when there are many people it makes you feel very crowded and noisy. If you want to be quiet, you’d better reserve a private room. Cask fragrant chicken, Lijiang shrimp, and glutinous fragrant ribs are great. Specialties: cask fragrant chicken, sword bone fish, Pipa duck, sky full of stars, dry steaming sword bone fish, and salted egg yolk with pumpkin.
The restaurant specialties: salad and lotus root, meat-looped Lipu taro, escargots, Gongcheng camellia, Guilin escargots, roasted goose, pineapple buns, beef short ribs, saliva chicken, fruit platter, beef short ribs with black pepper, river shrimp, toffee taro, quicksand bun, sweet and sour fish, Pipa duck, salted egg yolk with pumpkin, sesame ball, sword bone fish, meat-looped taro, dry steaming sword bone fish, gingko and pig stomach soup, sky full of stars, goose in brown sauce, Lijiang shrimp, sliced horsemeat, and cask fragrant chicken.
Tel: 0086-0773—2855518
Address: No.3 Wenming Road, Xiangshan District, Guilin
Business Hours: 11:30-14:00; 17:00-21:00
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