Salamander products

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Giant salamander is also known as the “Baby Fish”. Its meat tastes tender and delicious, and is rich in 18 kinds of amino acids, 17 kinds of unsaturated fats and polyunsaturated fatty acids, over 50 active substances, metallothionein, and varieties of minerals. It’s able to enhance human immunity, and prolong the longevity, hence regarded as “Ginseng in Water” and “Soft Gold”. Zhangjiajie Salamander Biotechnology Co., Ltd. has cultivated edible 2nd-generation giant salamanders through scientific research, and also developed nutritional products such as salamander hamburger, salamander noodle, and salamander cooked food.