Bangkok: Special Experience Between Restaurants And Marketplaces

Publish Time:2021-11-12 10:41:41Source:WTCF

【Introduction】:Speaking of leisure travel to Southeast Asia, Bangkok must be the first destination choice for many people. It is not only a slow-pace city for you to enjoy your vacation, but also has local cuisines with distinct characteristics.

Speaking of leisure travel to Southeast Asia, Bangkok must be the first destination choice for many people. It is not only a slow-pace city for you to enjoy your vacation, but also has local cuisine with distinct characteristics. In Bangkok, you can enjoy the delicate dish prepared by Michelin chefs, as well as wander on the street to explore the food carts.

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Source: quanjing.com

Tom yum is a national dish of Thailand. It is also necessary for almost all the restaurants in Thailand. In Thai, “Tom” means “sour and spicy”, and “yum” means “prawn”. Therefore, another name for “Tom yum” is “sour and spicy prawn soup”. Besides prawns, it takes the lemon leaves, citronella and chili, which are all unique ingredients from Thailand, as the materials for the cuisine. Combining the sour, spicy, sweet, salty flavor with the aroma of the spice, you can feel the blast of different flavors on your tongue as soon as you take a sip. The feeling is irresistible.

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Source: quanjing.com

Bu Pad Pum Karee (Crab Curry) is a famous cuisine in Bangkok. It is said that this famous cuisine was invented accidentally: a drunk chef put curry powder instead of pepper into the dish by mistake. Thai curry has both the spicy flavor of Indian curry and the aroma of basil. With Thai curry, Bu Pad Pum Karee is the perfect combination of beautiful golden color, spicy flavor and smooth mouthfeel.

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Source: quanjing.com

After dinner, when you wander on the street of Bangkok, Kanom Krok Bai Toey must be the perfect dessert that you cannot miss. Kanom Krok Bai Toey is a Thai dessert made of flour and coconut milk. The color is jade green because of the pandanus leaves juice in it. It also has the sweet smell of coconut. It is definitely joyful to take a bite on Kanom Krok Bai Toey when it is fresh-from-the-oven. 

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